- Country: Turkey
- Summary: Kackar Customs and Foreign Trade Regional Directorate Personnel Food Service Procurement
- TRT Ref No: 128320673
- Deadline: 07 Nov 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 2025/1728701
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- KACKAR CUSTOMS AND FOREIGN TRADE REGIONAL DIRECTORATE PERSONNEL FOOD SERVICE PROCUREMENT
Between 01.01.2026 and 31.12.2026, a total of 14,600 meals that 40 personnel can eat per day will be served for the benefit of the personnel. in the cafeteria Food service (with ingredients) will be purchased to use the items found. If less than the specified number of meals is eaten, no payment will be made for the meal(s) not eaten.) Detailed information can be found in EKAP. alan It can be accessed from the administrative specifications included in the tender document. - Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINKackar Customs and Foreign Trade Regional Directorate Personnel Food Service Procurement - Turkey Tender
The KACKAR CUSTOMS AND FOREIGN TRADE REGIONAL DIRECTORATE - MINISTRY OF TRADE DEPUTY MINISTRY, a Government sector organization in Turkey, has announced a new tender for Kackar Customs and Foreign Trade Regional Directorate Personnel Food Service Procurement. This tender is published on TurkeyRFP under TRT Ref No: 128320673 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-07.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
